The Fundamental Of Investing A Dishwasher In Your
The fundamental of investing a dishwasher in your restaurant involve many factors but we will guide you by considering the following:
1. Monthly maintenance.
2. Three phase or single phase power supply washer.
3. Temperature.
4. Training.
5. Chemical with dispenser.
The attached video shows how plates and utensils are washed inside a commercial dishwashing machine.